Quick and easy cooking. Food that tastes as good as it looks with just a pinch of PORN MUSIC mixed in. Thanks for stopping by!!!
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Thursday, December 30, 2010
Filet Mignon with Roasted Pepper and Almond Pesto
1 steak
1 tablespoon butter
2 tablespoons roasted pepper and almond pesto
1 tablespoon olive oil
salt and pepper to taste
Monday, December 27, 2010
Roasted Pepper and Almond Pesto
1/2 cup roasted peppers
2 tablespoons toasted almonds
1/8 cup parsley
2 garlic cloves
1/8 cup parmesan cheese
salt and pepper to taste
olive oil to taste
Friday, December 24, 2010
Peanut Butter Balls
1 cup peanut butter
2 cups powdered sugar
3 tablespoons butter
1 12 oz pkg chocolate chips
Tuesday, December 21, 2010
Beef & Cheese Manicotti
1/2 lb ground beef
1/2 cup mixed bell peppers and onions
15 oz ricotta cheese
1 cup shredded cheese
1/2 cup parmesan cheese
1/2 tablespoon italian seasoning
2 garlic cloves
1 8 oz pkg manicotti pasta
2 cups marinara sauce
salt & pepper to taste
Thursday, December 16, 2010
Pork & White Bean Soup with Spinach
2 boneless pork chops
1 can diced tomatoes
1 8oz can tomato sauce
1 can chicken broth
2 cans white beans
4 oz spinach
2 garlic cloves
1/2 yellow onion
Parmesan cheese to taste
salt & pepper to taste
Monday, December 13, 2010
Pork Cordon Bleu with Creamy Smoked Paprika Sauce
Super Smoked Flavor!
2 pork chops
2 pieces of ham
2 pieces of smoked swiss cheese
1 cup bread crumbs
2 eggs
SAUCE:
1/4 cup sour cream
1 teaspoon smoked paprika
1 tablespoon butter
1 tablespoon water
dash hot sauce
salt & pepper to taste
Thursday, December 9, 2010
Spicy Pinwheels
6 tortillas
1 8 oz pkg cream cheese
1/4 cup green chilies
1/4 cup black olives
3 to 4 dashes hot sauce
1 teaspoon smoked paprika
Tuesday, December 7, 2010
Egg Fu Yung
3 eggs
1 green onion
1/4 cup peas & carrots
1/4 cup bean sprouts
1/4 cup beef broth
1 tablespoon soy sauce
1 tablespoon oyster sauce
1/2 tablespoon corn starch
Thursday, December 2, 2010
Baked Potato Soup
Super Soup!
2 potatoes
1 cup cheddar cheese
2 tablespoons butter
3 1/2 cup milk
1/2 onion
2 oz ham
2 tablespoons flour
salt & pepper to taste
Monday, November 29, 2010
Poached Egg with Scallops
A different take on breakfast!
1 egg
4 oz scallops
2 tablespoons cream
1 green onion
1 tablespoon butter
1 tablespoon olive oil
1 piece of toast
salt & pepper to taste
Friday, November 26, 2010
Creamed Cucumber and Onions
Sweet and Twangy!!
2 cucumbers
1 onion
1 1/2 cup mayo
1/2 cup sugar
1/3 cup vinegar
salt & pepper to taste
Monday, November 22, 2010
Honey & Garlic Chicken Wings
Heck of a Wing!!
2 lbs chicken wings
1/4 cup honey
5 garlic cloves
1/2 cup flour
2 tablespoons brown sugar
1 tablespoon soy sauce
1 tablespoon oil
Thursday, November 18, 2010
Buffalo Chicken Dip
Dip with a KICK!!
8 oz cream cheese
1 chicken breast
1/4 cup ranch dressing
1/4 chilpotle sauce
1 cup cheddar cheese
Monday, November 15, 2010
Beef & Tomatoes in Black Bean Sauce
1 lb steak
3 green onions
2 garlic cloves
5 roma tomatoes
3 tablespoons black bean sauce
1 teaspoon sugar
2 teaspoons cornstarch
3 tablespoons veg. oil
1/4 cup water
salt & pepper to taste
Thursday, November 11, 2010
Pepper Crusted Steak
Nothing like a good STEAK!!!
1 steak
2 tablespoons butter
1 tablespoon olive oil
2 tablespoons cracked pepper
2 tablespoons cream or half & half
1 tablespoons brandy
Monday, November 8, 2010
Chicken Fried Rice
Fried Rice is So So Nice!!!
2 cups cooked rice
1 chicken breast
2 eggs
1 cups mixed vegetables
2 tablespoons oyster sauce
1 tablespoon soy sauce
salt & pepper to taste
Friday, November 5, 2010
Sauteed Chicken Livers in a Blackberry Sauce
Great for appetizers!!
10 chicken livers
3 tablespoons balsamic vinegar
2 tablespoons blackberry jam
2 tablespoons veg. oil
salt & pepper to taste
flour for dredging the livers
Monday, November 1, 2010
Eggplant Au Gratin with Feta Cheese
This is a Keeper!!
1 eggplant
1 garlic clove
1/8 cup parsley
1 tablespoons breadcrumbs
4 oz feta cheese
5 tablespoons olive oil
1 1/2 teaspoons vinegar
salt & pepper to taste
Saturday, October 30, 2010
Happy Halloween!! Candied Sweet Potatoes
Happy Halloween!! The kids are going to love this one!! Maybe not!
1 sweet potato
3 tablespoons brown sugar
4 tablespoons water
2 tablespoons butter
1 teaspoon vanilla
Thursday, October 28, 2010
Squash & Parmesan Tortellini
This is one of my favorites!!!
Pasta:
1 3/4 cup flour
3 eggs (2 whole eggs and one egg yolk)
Filling:
1 butternut squash
3 tablespoons cream
2 tablespoons parmesan cheese
salt & pepper to taste
Monday, October 25, 2010
Roasted Butternut Squash & Parmesan Dip
Smooth and Tasty!!
1 butternut squash
3 tablespoons butter
2 tablespoons parmesan cheese
salt & pepper to taste
Saturday, October 23, 2010
Roasted Shrimp with a Lemon Lime Dipping Sauce
1/2 lb shrimp
2 lemons
1 lime
1 garlic clove
1 tablespoon butter
1/2 teaspoon pepper flakes
1 tablespoon worcestershire sauce
Shrimp & Mushroom Cakes
1/4 lb shrimp
7 mushrooms
1 egg
1/4 cup bread crumbs
1 teaspoon old bay
salt & pepper to taste
Spinach & Ricotta Ravioli
pasta:
1 3/4 cup flour
3 eggs 2 whole eggs and one egg yolk
filling:
1/4 cup spinach
1/8 parmesan cheese
1/4 cup ricotta cheese
Homemade Pasta with Tomato Sauce
pasta:
1 3/4 cup flour
2 eggs
sauce:
1/4 cup diced tomatos
1/4 cup tomato sauce
1/4 cup onion and bell peppers
pinch basil and garlic salt
Bacon Stuffed Pork Chop with a Bacon Salad
1 pork chop
1 lb bacon
1 tablespoon brown sugar
carrots and celery optional
Smoky Corn Chowder
1 pkg smoked bacon
12 oz frozen corn
2 garlic cloves
1 onion
1 carrot
1 celery stalk
2 cups chicken broth
1 1/2 cup half&half
2 teaspoons smoked paprika
pinch red pepper flakes
Baked Polenta with Chorizo and Tomato
4 pieces of polenta
1 pkg chorizo
1/2 cup mozzarella cheese
1 onion
1/4 cup cilantro
1 can diced tomatos
2 garlic cloves
1 teaspoon oregano
dash chipotle hot sauce
Lemon Spaghetti
1 lb spagetti
2 lemons
1/4 cup cilantro
2/3 cup parmesan cheese
2/3 cup ex.virgin olive oil
Chilpotle Chicken Stew
2 chicken breasts
1 cup carrots
1 onion
1 potato
3 celery stalks
1 can diced tomatos
1 can salsa verde
1/4 chipotle sauce
2 cups chicken broth
8 oz tomato sauce
dash chipotle hot sauce
Roasted Pepper and Caper Salad
1 red pepper
1 green pepper
1/2 tablespoon capers
1/2 tablespoon ex.virgin olive oil
1/4 cup cheese
1 teaspoon italian seasoning
Spinach Dip
10 oz spinach
8 oz cream cheese
8 oz monterey jack cheese
4 oz can green chili's
1/3 cup half & half
3 roma tomatos
3/4 onions
Spicy Pork and Mushrooms
1 pork chop
1/2 lb mushrooms
1/4 cup mixed bell peppers and onions
4 red chili peppers
1 garlic clove
Sauce:
1 tablespoon garlic chili sauce
1 tablespoon sweet chili sauce
1 tablespoon oyster sauce
1/2 cup chicken broth
Stir-Fried Apple Shortcake
2 apples
1 tablespoon lemon juice
1/4 brown sugar
1 teaspoon vanilla
4 tablespoons butter
mini shortcakes to serve it over
Pasta with Vodka Cream Sauce
1/2 lb pasta
1/4 cup cream
1/8 parmesan cheese
1 can diced tomatos
1.7oz vodka
1 teaspoon dried parsley
Spinach Balls
10 oz spinach
2 eggs
1/4 cup parmesan cheese
1/4 cup onion
1 cup stuffing mix
4 tablespoons butter
Chicken Stir-Fry
1 chicken breast
4 mushrooms
1/4 cup baby corn
1 red pepper
1 yellow pepper
1 zucchini
1 green onion
Sauce:
2 tablespoons sherry
1 tablespoon soy sauce
1 tablespoon sweet chili sauce
1 tablespoon oyster sauce
1 garlic clove
2 red chili peppers
Chicken Cacciatore
4 chicken thighs
1 chicken breast
2 cans diced tomatos
1 cup chicken broth
1/2 cup marsala wine
1 green onion
1 onion
1 red pepper
1 yellow pepper
2 teaspoons italian seasoning
4 garlic cloves
2 tablespoons capers
Polenta Pizza with Bacon Cheese Sauce
Crust: 8 tablespoons polenta
2 cups water
Sauce: 2 cups milk
1/2 cup parmesan cheese
2 tablespoons butter
2 tablespoons flour
Toppings: 1 onion
3 mushrooms
1 roma tomato
1 lb bacon
Chicken Piccata
1 chicken breast
1/4 cup parsley
2 tablespoons butter
1 tablespoon capers
2 lemons
1/8 cup chicken broth
Teriyaki Chicken on a Stick
8 chicken tenders
1/2 cup soy sauce
1/4 cup sherry
1 garlic clove
1 tablespoon brown sugar
1/2 teaspoon pepper flakes
2 green onions
1 teaspoon cornstarch
Baked Magic Mushrooms with Cheese Sauce
2 large mushrooms
1 green onion
1 1/2 cup milk
2 tablespoons butter
2 tablespoons flour
1/2 cup parmesan cheese
1/2 cup bread crumbs
Shrimp and Tomato Stew
1/4 lb shrimp
1 can black olives with juice
1 can chicken broth
1 can diced tomatos
1 onion
2 tablespoons tomato paste
2 green onions
1/4 parsley
Perch with Cucumber and Mint Salsa
3 perch fillets
1 cucumber
1 garlic clove
1 green onion
1 tablespoon plain yogurt
1/8 cup mint
1 teaspoon red wine vinegar
Gingersnap Meatballs
1 lb hamburger
1/2 cups crushed ginger snaps
1 lemon
1 onion
1/2 cup bread crumbs
2 cups beef broth
1/2 brown sugar
Tomato Buckets with Eggplant Stuffing (2 versions)
1 eggplant
2 tomatos
1 garlic clove
1/4 cup mushrooms
1 teaspoon capers
1 teaspoon Italian seasoning
1 tablespoon red wine vinegar
1 steak (optional)
Pepperoni Steak Roll
1 sirloin steak
1/8 cup green olives
1/8 cup marinara sauce
1/8 cup mozzarella cheese
pepperoni to taste
Orange Chicken
2 chicken breasts
1 green pepper
1 onion
2 roma tomatos
1 tablespoon soy sauce
1 teaspoon garlic
1/2 cup frozen orange juice
Sauteed Tomatoes with Shallots and Capers
1 cup grape tomatos
4 shallots
1 tablespoon capers
1 tablespoon olive oil
2 tablespoons chicken broth
Pork Medallions with Grapes
1 pork chop
1 tablespoon raisins
10 grapes
1 teaspoon veg. oil
1 tablespoon maple syrup
Friday, October 22, 2010
Stuffed Zucchini
4 chicken tenders
1 zucchini
1 cup mozzarella cheese
4 mushrooms
1 cup spinach
1/4 cup tomatillo sauce
1/2 tablespoon garlic
Crispy Shrimp with Greens and Beans
10 to 12 shrimp
1 cup spinach
1/4 cup bread crumbs
1 can old northern beans
1 teaspoon italian seasoning
Three Bean Salad
1 can green beans
1 can wax beans
1 can kidney beans
2 celery stalks
3/4 cup apple jelly
1/4 red wine vinegar
4 teaspoons corn starch
1 teaspoon salt
Pepper Jack Pasta Bake
1 lb turkey
1 lb pasta
1 cup mixed bell pepper and onion
1 can diced tomatos
1 teaspoon chinese 5 spice
1/2 tablespoon season salt
8 oz pepper jack cheese
2 cans cream of chicken soup
Chicken Salad
2 chicken breasts
2 celery stalks
1 apple
2oz walnuts
1 garlic clove
1 teaspoon fresh ginger
3/4 cup mayo
Chicken and Corn Soup
1 chicken breast
1 can cream corn
2 cups chicken broth
2 egg whites
2 tablespoons milk
1 tablespoon corn starch
1 teaspoon fresh ginger
salt & pepper to taste
Pasta Salad
8 oz pasta
1/4 cup mayo
1/8 italian salad dressing
2 oz pimentos
1/8 cup onion
1/8 cup green pepper
1 cup cherry tomatos
Blackberry Chicken Legs
10 chicken legs
10oz blackberrys
1 tablespoon balsamic vinegar
2 tablespoons maple syrup
Marsala Balsamic Shrimp
1/4 lb shrimp
1/8 cup marsala wine
1/8 cup balsamic vinegar
1/8 cup extra virgin olive oil
pinch old bay seasoning
2 garlic cloves
2 green onions
Pinwheel Chicken
1 chicken breast
1 tablespoon pimentos
2 garlic cloves
1/2 tablespoon extra virgin olive oil
1/2 tablespoon red win vinegar
1 green pepper
Rice Paper Wraps
1 pkg rice paper wraps
1 pkg rice noodles
1 chicken breast
1/4 cup sliced carrots
1/4 cup sliced mushrooms
1 can smoked oysters
1/2 tablespoon cantonese suki sauce
1/2 tablespoon chili garlic sauce
1/2 tablespoon oyster sauce
Baked Tilapia with a Pineapple Balsamic Twist
2 fish fillets
2 roma tomatos
1 tablespoon parsley
1/4 cup pineapple
1 tablespoon extra virgin olive oil
1 tablespoon balsamic vinegar
salt & pepper to taste
Poached Shrimp in Tomato Vinaigrette
1/2 lb shrimp
1/4 cup parsley
1 can diced tomatos
1 tablespoon red wine vinegar
1/4 cup ex.virgin olive oil
Cheesy Sausage Corn Bake
1 cup corn
4 eggs
4 mushrooms
1 smoked sausage
1 1/2 cups cheese (your choice)
2 serrano peppers
1 tablespoon old bay seasoning
1/2 tablespoon pepper
Stuffed Chicken Breast
1 chicken breast
4oz mushrooms
1 tablespoon swiss cheese
1 tablespoon milk
1 pkg vermicelli noodles
salt & pepper to taste
Beer Battered Fried Mushrooms
8oz mushrooms
1 cup flour
1 cup beer
1 egg
1/2 teaspoon season salt
salt and pepper to taste
Steamed Dumplings
1/2 lb of gound turkey
1/4 diced mixed bell peppers and onions
won ton wraps
1/2 tablespoon of cantonese suki sauce
1/2 tablespoon oyster sauce
1/2 tablespoon chili garlic sauce
Mini Egg Rolls
1 lb sausage
1 pkg won ton wraps
1 tablespoon oyster sauce
1 tablespoon hoisin sauce
1/4 cup diced carrots
1/2 cup diced mushrooms
1/2 cup diced bean sprouts
soy sauce to taste
Pork Scallopine with Almond Brandy Cream Sauce
2 pork chops
1 tablespoon slivered almonds
1 clove garlic
1 tablespoon parsley
1 tablespoon onion
4 tablespoons cream
1.7oz of brandy (small bottle)
Crunchy Spuds
1 lb potatos
1/4 cup bread crumbs
1 teaspoon Italion seasoning
1/2 teaspoon season salt
1/2 teaspoon creole seasoning
ext.virgin olive oil
Beef Fajitas
1 steak of your choice
1 red pepper
1 onion
2 roma tomatos
1 avocado
chipotle sauce
sour cream
tortillas
Worlds Greatest Breakfast
1 potato
1 onion
2 eggs
1 lb sausage
1 pkg gravy mix
Italian seasoning (to taste)
flour
pepper
Pan-Fried Cauliflower
1 head cauliflower
old bay seasoning (to taste)
salt and pepper (to taste)
oil
flour
Chicken Stroganoff
1 chicken breast
1/2 cup cream
2 onions
pinch parsley
4 tablespoons butter
8 oz mushrooms
16 oz pasta
Pork Chops with Orange Sauce
1 can mandarin oranges
2 tablespoons brown sugar
1 teaspoon creole seasoning
flour
French Onion and Smoked Oyster Soup
1 can beef broth
1 can chicken broth
3 onions
1 oz brandy
1 can smoked oysters
ext.virgin olive oil
salt and pepper
Chicken Scallopine
1 chicken breast
1 tablespoon capers
4 tablespoon butter
1/2 lemon
2 tablespoons white wine
ext.virgin olive oil
flour
Chicken Ragout
1 cup zucchini
1/4 cup onion
1 cup shredded chicken
1 can white beans with juice
1/4 cup milk
1 teaspoon garlic
1 tablespoon parmesan cheese
1 teaspoon Italian seasoning
Ext.virgin olive oil
salt and pepper
Stuffed Mushrooms
6 mushrooms
1/4 cup stove top stuffing mix
1/2 shallot
1/4 cup colby and jack cheese
1/8 cup diced carrots
1/8 cup parmesan cheese
1 teaspoon Itailian seasoning
1 teaspoon Old Bay seasoning
Eggplant Lasagna
1 1/4 lbs ground pork
1 egg plant
1 can diced tomatos
8 oz tomato sauce
1 tablespoon diced garlic
1/4 parmesan cheese
1 cup colby and jack cheese
1 diced shallot
2 cups cottage cheese
1 tablespoon old bay seasoning
1 tablespoon italian seasoning
salt and pepper to taste
Polenta with Mushroom Sauce
1 cup Polenta
1/2 small white onion
3 tablespoons butter
8oz of mushrooms
1/2 cup beef broth
olive oil
salt and pepper
Sweet Potato and Pear Soup
1 sweet potato
1 pear
1/2 small white onion
1/2 cup half and half
1 1/2 cup chicken broth
2 tablespoons butter
Chicken Parmesan
1 chicken breast
1/2 cup bread crumbs
1/4 cup parmesan cheese
1 teaspoon garlic salt
1 teaspoon dried parsley
1 tablespoon cilantro
1 cup tomato sauce
1/2 cup diced tomatos
1/2 teaspoon red pepper flakes
1 garlic clove (crushed)
1 egg
salt and pepper to taste
Potato Gnocchi
1 1/2 lbs Potatos
2 Eggs
1 1/2 cup Flour
2 tablespoons Butter
2 tablespoons Parmesan Cheese
Pinch Cilantro
Fried Fish with Mango Salsa
2 Fillets of your choice
1 tablespoon diced Red Onion
1 Diced Roma Tomato
1 Pinch Cilantro
1 Diced Garlic Clove
1 Diced Mango
1 Lime
Dash of Old Bay seasoning
Flour for dredging fish
olive oil
Linguini & Mussels
1/2 lbs Mussels
1 Roma Tomato
1/4 Cilantro
2 Cloves Garlic
1/2 teaspoon Pepper Flakes
1 teaspoon Dried Parsley
1 teaspoon Shallots
1 teaspoon Old Bay Seasoning
1 can Chicken Broth
olive oil
1 lb Pasta
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