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Thursday, December 16, 2010

Pork & White Bean Soup with Spinach



2 boneless pork chops
1 can diced tomatoes
1 8oz can tomato sauce
1 can chicken broth
2 cans white beans
4 oz spinach
2 garlic cloves
1/2 yellow onion
Parmesan cheese to taste
salt & pepper to taste

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